A Swiss firm that specializes in harnessing industrial waste and byproducts to create valuable resources as part of a circular economy initiative is looking to expand its presence in the seafood sector. The company’s technology has already been used in other industries, such as agriculture and construction, to convert waste into useful products, such as animal feed and building materials. With the growing demand for sustainable seafood solutions, the company sees a great opportunity to apply its expertise to this sector and help reduce the environmental impact of the industry.

The Swiss firm’s approach to sustainability aligns with the principles of a circular economy, which aims to minimize waste and maximize resource efficiency. By using industrial byproducts as inputs, the company can reduce the amount of waste generated by these industries while also creating new opportunities for value creation. This approach can help address some of the challenges facing the seafood industry, such as overfishing, pollution, and climate change.

In order to achieve its goal of expanding into the seafood sector, the Swiss firm will need to work closely with stakeholders in this industry. This includes developing partnerships with fish farmers, processors, retailers, and consumers to ensure that its technology is integrated seamlessly into existing supply chains. The company will also need to conduct research on specific challenges facing this sector and develop tailored solutions that address these issues.

Overall, the Swiss firm’s expansion into the seafood sector represents an exciting opportunity for sustainable innovation in this industry. By applying its expertise in circular economy principles and working closely with stakeholders across all levels of the supply chain, it can help create a more sustainable future for our oceans and their inhabitants.